Pizza Amane Tokyo began welcoming customers at 20, Jalan Tun Mohd Fuad 2, Taman Tun Dr Ismail, Kuala Lumpur. The restaurant serves larger New York-style pizzas featuring a bright Sunkist orange crust and toppings that blend Japanese flavors with classic choices like beef pepperoni [1, 2].
The dough was refined through longer baking time and improved fermentation. This method produces a pizza base crisp on the bottom while remaining soft and easy to pull apart, enhancing the traditional NY-style texture [1, 2].
The signature offering is the Pizza Tamaki, priced at RM14.90 per slice. Developed in partnership with Japan’s Pizza Studio Tamaki, it features white sauce, smoky mozzarella, cherry tomatoes, fresh basil, and extra virgin olive oil [1, 2].
Other notable pizzas include the A5 Wagyu Pizza at RM38.90, topped with premium Japanese A5 Wagyu beef and yakiniku sauce. The Butter Chicken Masala pizza sells for RM23.90, and the Salmon Miso Cream pizza, which uses miso-marinated salmon on a bechamel sauce base, is priced at RM28.90 [1, 2].
A classic Beef Pepperoni pizza was added starting May 19, introduced with special pricing, expanding choices for traditional pizza lovers [1, 2]. Alongside the pizzas, the restaurant offers a Matcha Slushy drink for RM12.90, noted for its slow melting texture and rich matcha flavor [1, 2].
Pizza Amane Tokyo operates daily from 11 a.m. to 10 p.m., offering diners a fusion of New York and Japanese pizza styles in Kuala Lumpur’s Taman Tun Dr Ismail neighborhood [1, 2].
